Eggs, please!

This drool-worthy alphabet book is the latest addition to the A to Z Foods of the World series after Noodles, Please! Eggs are a delicious, nutritious, readily available, reasonably priced-and much loved-ingredient used in dishes across the globe, from Avgolemono in Greece to Zabaglione in Italy. In...

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Bibliographic Details
Main Author: Chepusova, Cheryl Yau (Author)
Other Authors: Hollingsworth, Rebecca (Illustrator)
Format: Books Print Book
Language:English
Published: Oakland, California : The Collective Book Studio, [2025]
Series:A to Z foods of the world.
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Description
Summary:This drool-worthy alphabet book is the latest addition to the A to Z Foods of the World series after Noodles, Please! Eggs are a delicious, nutritious, readily available, reasonably priced-and much loved-ingredient used in dishes across the globe, from Avgolemono in Greece to Zabaglione in Italy. In this die-cut board book shaped to mimic plates, readers will discover 26 different varieties as they eat their way through the alphabet. Who knew eggs could be served so many ways: baked, boiled, fried, but also skewered, whipped, over rice, and in soups. Eggs, Please! also provides a culinary tour of the world, highlighting dishes from 20 different countries, covering North and South America, Europe, Africa, Asia, India, Australia, and the Middle East. With each new letter, a new food is introduced identifying its country of origin and name written in both English and the country's native language. Whether learning about Nadan Mutta for the first time, or a lifelong fan of frittata, readers young and old are sure to gobble this one right up.
Item Description:On board pages.
Physical Description:1 volume (unpaged) : chiefly colour illustrations ; 21 cm.
ISBN:9781685551155
1685551157
Author Notes:Cheryl Yau Chepusova is a designer, writer, and author of Noodles, Please! and the Big Cities Little Foodies travel series. As a Hong Kong native and city dweller, she has traveled around Asia and also lived and worked in Toronto, New York, and most recently San Francisco. Her writing has appeared in Design Observer, Metropolis, Print, and others. She spends her days designing apps and software for companies like Slack, Pinterest, The New York Times, and Squarespace. She enjoys picnics with her three children, teaching them multiple languages, and learning about the world together through picture books.

Rebecca Hollingsworth was born and raised in Nottingham, UK. She studied art in college before heading to Leeds Arts University where she attained a First-Class Honors Degree in Illustration. Being very family orientated, she returned home to Nottingham to pursue a freelance career, joining Inspire Art Licensing in 2016 where her design style has grown and evolved. Her food illustrations are sold at online shop BeccaKatePrints. This is her second collaboration with Cheryl Chepusova after Noodles, Please!