Eggs, please!
This drool-worthy alphabet book is the latest addition to the A to Z Foods of the World series after Noodles, Please! Eggs are a delicious, nutritious, readily available, reasonably priced-and much loved-ingredient used in dishes across the globe, from Avgolemono in Greece to Zabaglione in Italy. In...
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| Main Author: | |
|---|---|
| Other Authors: | |
| Format: | Books Print Book |
| Language: | English |
| Published: |
Oakland, California :
The Collective Book Studio,
[2025]
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| Series: | A to Z foods of the world.
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| Subjects: | |
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| LEADER | 00000cam a2200000 i 4500 | ||
|---|---|---|---|
| 001 | on1438665863 | ||
| 003 | OCoLC | ||
| 005 | 20250829153800.0 | ||
| 008 | 241021t20252025caua j 000 0 eng d | ||
| 015 | |a GBC4G5945 |2 bnb | ||
| 016 | 7 | |a 300439441 |2 Uk | |
| 020 | |a 9781685551155 |q (board book) | ||
| 020 | |a 1685551157 |q (board book) | ||
| 024 | 8 | |a CIPO000171348 | |
| 035 | |a (OCoLC)1438665863 | ||
| 040 | |a UKMGB |b eng |e rda |c UKMGB |d BDX |d IG# |d CHILD |d YDX |d OCLCO |d TAW |d JAS | ||
| 082 | 0 | 4 | |a 421.1 |2 23 |
| 100 | 1 | |a Chepusova, Cheryl Yau, |e author. | |
| 245 | 1 | 0 | |a Eggs, please! / |c Cheryl Yau Chepusova ; illustrations by Rebecca Hollingsworth. |
| 264 | 1 | |a Oakland, California : |b The Collective Book Studio, |c [2025] | |
| 264 | 4 | |c Ã2025 | |
| 300 | |a 1 volume (unpaged) : |b chiefly colour illustrations ; |c 21 cm. | ||
| 336 | |a text |2 rdacontent | ||
| 336 | |a still image |2 rdacontent | ||
| 337 | |a unmediated |2 rdamedia | ||
| 338 | |a volume |2 rdacarrier | ||
| 490 | 1 | |a A to Z foods of the world | |
| 500 | |a On board pages. | ||
| 520 | |a This drool-worthy alphabet book is the latest addition to the A to Z Foods of the World series after Noodles, Please! Eggs are a delicious, nutritious, readily available, reasonably priced-and much loved-ingredient used in dishes across the globe, from Avgolemono in Greece to Zabaglione in Italy. In this die-cut board book shaped to mimic plates, readers will discover 26 different varieties as they eat their way through the alphabet. Who knew eggs could be served so many ways: baked, boiled, fried, but also skewered, whipped, over rice, and in soups. Eggs, Please! also provides a culinary tour of the world, highlighting dishes from 20 different countries, covering North and South America, Europe, Africa, Asia, India, Australia, and the Middle East. With each new letter, a new food is introduced identifying its country of origin and name written in both English and the country's native language. Whether learning about Nadan Mutta for the first time, or a lifelong fan of frittata, readers young and old are sure to gobble this one right up. | ||
| 650 | 0 | |a Eggs |v Juvenile fiction. | |
| 650 | 0 | |a Eggs |v Juvenile nonfiction. | |
| 650 | 0 | |a Cooking |v Juvenile fiction. | |
| 650 | 0 | |a Alphabet books |v Juvenile fiction. |2 lcgft | |
| 655 | 7 | |a Board books. |2 lcgft | |
| 700 | 1 | |a Hollingsworth, Rebecca, |e illustrator. | |
| 830 | 0 | |a A to Z foods of the world. | |
| 994 | |a C0 |b PCB | ||
| 949 | |a schlow |b SJBB |c CHE |d tsr |e 39635104775282 |f 800488 |g loc |j 07/17/2025 | ||
| 999 | |a 509468 | ||
