Obsessed with the best 100+ methodically perfected recipes : based on 20+ head-to-head tests
"A charmingly obsessive, thoroughly tested exploration of the best ways to cook and bake your favorite foods. Some might think the "best" roast chicken means "most efficient without sacrificing juicy meat," while others might think "best" is the one that you won't be able to stop thinking about for...
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| Main Author: | |
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| Format: | Books Print Book |
| Language: | English |
| Published: |
New York, NY :
William Morrow, an imprint of HarperCollins Publishers,
[2026]
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| Edition: | First edition. |
| Subjects: | |
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Schlow Library
| Copy 831838 | In Cataloging Recall This |
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