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Homebrewed vinegar : how to ferment 60 delicious varieties : including carrot-ginger, beet, brown banana, pineapple, corncob, honey, and apple cider vinegar by Shockey, Kirsten

Published [2021]

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Fermented vegetables : creative recipes for fermenting 64 vegetables & herbs in krauts, kimchis, brined pickles, chutneys, relishes & pastes by Shockey, Kirsten, Shockey, Christopher

Published [2014]

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Fiery ferments : 70 stimulating recipes for hot sauces, spicy chutneys, kimchis with kick, and other blazing fermented condiments by Shockey, Kirsten, Shockey, Christopher

Published [2017]

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