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Mother grains : recipes for the grain revolution
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The complete whole grain cookbook
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Grist : a practical guide to cooking grains, beans, seeds, and legumes, 140+ recipes and 160+ variations
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Classic Indian vegetarian and grain cooking
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Moroccan modern
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Bouchon
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Great tales from English history. [Vol. 3] : Captain Cook, Samuel Johnson, Queen Victoria, Charles Darwin, Edward the Abdicator, and more
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The new tea companion : a guide to teas throughout the world
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Milk Street vegetables : 250 bold, simple recipes for every season
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Grains
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Fast, fresh & green : how to cook vegetables every night of the week
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Plenty : vibrant vegetable recipes from London's Ottolenghi
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Spice : flavors of the Eastern Mediterranean
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Monopoly : the world's most famous game-- and how it got that way
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The big book of sides : more than 450 recipes for the best vegetables, grains, salads, breads, sauces, and more
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The chicken bible : say goodbye to boring chicken with 500 recipes for easy dinners, braises, wings, stir-fries, and so much more
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The great grilled cheese book : grown-up recipes for a childhood classic
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Everything chocolate : a decadent collection of morning pastries, nostalgic sweets, and showstopping desserts
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Cheese, glorious cheese! : more than 75 tempting recipes for cheese lovers everywhere
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V is for vegetables : inspired recipes & techniques for home cooks from artichokes to zucchini
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Journey to a revolution : a personal memoir and history of the Hungarian Revolution of 1956
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A hand to guide me
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Winner! winner! chicken dinner : 50 winning ways to cook it up!
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Asian vegetarian feast : tempting vegetable & pasta recipes from the East
