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Back to basics : how to learn and enjoy traditional American skills
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Farm crops
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Growing tasty tropical plants* : (like lemons, limes, citrons, grapefruit, kumquats, sunquats, tahitian oranges, barbados cherries, figs, guavas, dragon fruit, miracle berries, olives, passion fruit, coffee, chocolate, tea, black pepper, cinnamon, vanilla, and more-- ) *in any home, anywhere
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An edible alphabet : 26 reasons to love the farm
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The new Oxford book of food plants
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The story of seeds : from Mendel's garden to your plate, and how there's more of less to eat around the world
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Never out of season : how having the food we want when we want it threatens our food supply and our future
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The food explorer : the true adventures of the globe-trotting botanist who transformed what America eats
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Bread, wine, chocolate : the slow loss of foods we love
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Leaves we eat
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Farm plants
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Roots we eat
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Kitchen gardening for beginners : regrow your leftover greens, stalks, seeds, and more
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The indoor garden : expert gardeners share advice for growing food at home
