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Sustainable revolution : permaculture in ecovillages, urban farms, and communities worldwide
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The permaculture city : regenerative design for urban, suburban, and town resilience
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Regenesis : feeding the world without devouring the planet
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Your farm in the city : an urban dweller's guide to growing food and raising livestock
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Growing tomorrow : a farm-to-table journey in photos and recipes : behind the scenes with 18 extraordinary sustainable farmers who are changing the way we eat
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Farm city : the education of an urban farmer
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Farmer Will Allen and the growing table
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Silvopasture : a guide to managing grazing animals, forage crops, and trees in a temperate farm ecosystem
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Farm city : the education of an urban farmer
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Eco-farm : an Acres U.S.A. primer
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Plows
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Organic struggle : the movement for sustainable agriculture in the United States
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Farm crops
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Backyard homesteading : a back-to-basics guide for self-sufficiency
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The dirty life : on farming, food, and love
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The dirty life on farming, food, and love
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The farm that feeds us : a year in the life of an organic farm
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The intelligent gardener : growing nutrient-dense food
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The organic living book
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Plows
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Organic gardening without poisons
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Against the grain : how farmers around the globe are transforming agriculture to nourish the world and heal the planet
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Just in case : saving seeds in the Svalbard Global Seed Vault
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Combines
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Back to basics : how to learn and enjoy traditional American skills
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Farm crops
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Growing tasty tropical plants* : (like lemons, limes, citrons, grapefruit, kumquats, sunquats, tahitian oranges, barbados cherries, figs, guavas, dragon fruit, miracle berries, olives, passion fruit, coffee, chocolate, tea, black pepper, cinnamon, vanilla, and more-- ) *in any home, anywhere
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An edible alphabet : 26 reasons to love the farm
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The new Oxford book of food plants
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The story of seeds : from Mendel's garden to your plate, and how there's more of less to eat around the world
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Never out of season : how having the food we want when we want it threatens our food supply and our future
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The food explorer : the true adventures of the globe-trotting botanist who transformed what America eats
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Bread, wine, chocolate : the slow loss of foods we love
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Leaves we eat
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Farm plants
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Roots we eat
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Kitchen gardening for beginners : regrow your leftover greens, stalks, seeds, and more
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The indoor garden : expert gardeners share advice for growing food at home
