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The ultimate chicken cookbook
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Fried & true : more than 50 recipes for America's best fried chicken and sides
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The chicken bible : say goodbye to boring chicken with 500 recipes for easy dinners, braises, wings, stir-fries, and so much more
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Chicken night
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Classic Indian vegetarian and grain cooking
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Fish without a doubt : the cook's essential companion
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A modern way to cook : 150+ vegetarian recipes for quick, flavor-packed meals
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Grow, cook, preserve : the complete guide to sustainable food
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Grist : a practical guide to cooking grains, beans, seeds, and legumes, 140+ recipes and 160+ variations
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50 best plants on the planet : the most nutrient-dense fruits and vegetables, in 150 delicious recipes
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Fast, fresh & green : how to cook vegetables every night of the week
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The River Cottage fish book : the definitive guide to sourcing and cooking sustainable fish and shellfish
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Everybody cooks rice
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The Cook's illustrated meat book : the game-changing guide that teaches you how to cook meat and poultry with 425 bulletproof recipes
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The herbal kitchen cooking with fragrance and flavor
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Cooking with mushrooms : a fungi lover's guide to the world's most versatile, flavorful, health-boosting ingredients
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Meat illustrated : a foolproof guide to understanding and cooking with cuts of all kinds
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From asparagus to zucchini : a guide to cooking farm-fresh seasonal produce
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Asian tofu : discover the best, make your own, and cook it at home
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Asian vegetarian feast : tempting vegetable & pasta recipes from the East
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Foolproof fish : modern recipes for everyone, everywhere
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Seductions of rice : a cookbook
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Mostly vegetables : stylish recipes celebrating the glories of the vegetable kingdom
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Wild about greens : 125 delectable vegan recipes for kale, collards, arugula, bok choy, and other leafy veggies everyone loves
