Junior Worldmark encyclopedia of foods and recipes of the world
Profiles the food, recipes, and culture of sixty countries.
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| Other Authors: | |
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| Format: | Books Print Book |
| Language: | English |
| Published: |
Detroit, MI :
U X L,
2001.
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| Subjects: | |
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Schlow Library
| Call Number: |
641.3 JUN |
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| Copy 163123 | Checked In Place a Hold |
| Copy 163124 | Checked In Place a Hold |
| Copy 163121 | Checked In Place a Hold |
| Copy 163122 | Checked In Place a Hold |
