Cooking the Korean way revised and expanded to include new low-fat and vegetarian recipes
Introduces the cooking and food habits of Korea, including such recipes as bean sprout salad and Korean dumplings, and provides brief information on the geography, history, holidays, and festivals of the country.
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| Main Author: | |
|---|---|
| Other Authors: | |
| Format: | Books Print Book |
| Language: | English |
| Published: |
Minneapolis :
Lerner Publications Company,
c2003.
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| Series: | Easy menu ethnic cookbooks
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| Subjects: | |
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| LEADER | 00000cam a22000008a 4500 | ||
|---|---|---|---|
| 001 | 0822541157 | ||
| 003 | DLC | ||
| 005 | 20101115093800.0 | ||
| 008 | 020115s2003 mnu j 001 0 eng | ||
| 020 | |a 0822541157 (lib. bdg. : alk. paper) | ||
| 040 | |a DLC |c DLC |d DLC | ||
| 042 | |a pcc |a lcac | ||
| 043 | |a a-kr--- | ||
| 050 | 0 | 0 | |a TX724.5.K65 |b C59 2003 |
| 082 | 0 | 0 | |a 641.59519 |2 21 |
| 092 | |a J 641.5951 |b C | ||
| 100 | 1 | |a Chung, Okwha. | |
| 245 | 1 | 0 | |a Cooking the Korean way : |b revised and expanded to include new low-fat and vegetarian recipes / |c by Okwha Chung & Judy Monroe. |
| 260 | |a Minneapolis : |b Lerner Publications Company, |c c2003. | ||
| 300 | |a 72 p. : |b ill. | ||
| 440 | 0 | |a Easy menu ethnic cookbooks | |
| 500 | |a Includes index. | ||
| 520 | |a Introduces the cooking and food habits of Korea, including such recipes as bean sprout salad and Korean dumplings, and provides brief information on the geography, history, holidays, and festivals of the country. | ||
| 590 | |a 0822541157 | ||
| 650 | 0 | |a Cooking, Korean |v Juvenile nonfiction. | |
| 651 | 0 | |a Korea |x Social life and customs |v Juvenile nonfiction. | |
| 700 | 1 | |a Monroe, Judy. | |
| 949 | |a Schlow |b SJNON |c 641.5951 CHU |d i |e 39635101612446 |f 174984 |g jddc |j 12/05/2002 | ||
| 949 | |a Schlow |b SJNON |c 641.5951 CHU |d i |e 39635102713656 |f 453710 |g jddc |j 09/20/2010 | ||
| 999 | |a 150722 | ||
