Cooking the Chinese way :revised and expanded to include new low-fat and vegetarian recipes

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Bibliographic Details
Main Author: Yu, Ling (Lorraine Ling)
Format: Books Print Book
Language:English
Published: Minneapolis : Lerner Publications Co., c2002.
Series:Easy menu ethnic cookbooks
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LEADER 00000nam a22000004a 4500
001 0822541041
003 DLC
005 20101111155200.0
008 001215s2002 mnuab c 001 0 eng
020 |a 0822541041 (lib. bdg. : alk. paper) 
040 |a DLC  |c DLC  |d DLC 
042 |a pcc  |a lcac 
043 |a a-cc--- 
050 0 0 |a TX724.5.C5  |b Y58 2002 
082 0 0 |a 641.5951  |2 21 
092 |a J 641.5951  |b Y 
100 1 |a Yu, Ling  |q (Lorraine Ling) 
245 1 0 |a Cooking the Chinese way :revised and expanded to include new low-fat and vegetarian recipes /  |c Ling Yu. 
260 |a Minneapolis :  |b Lerner Publications Co.,  |c c2002. 
300 |a 72 p. :  |b col. ill., col. map ;  |c 23 cm. 
440 0 |a Easy menu ethnic cookbooks 
500 |a Includes index. 
590 |a 0822541041 
650 0 |a Cooking, Chinese  |v Juvenile nonfiction. 
650 0 |a Quick and easy cooking  |v Juvenile nonfiction. 
650 0 |a Low-fat diet  |v Recipes  |v Juvenile nonfiction. 
650 0 |a Holidays  |z China  |v Juvenile nonfiction. 
949 |a Schlow  |b SJNON  |c 641.5951 YU  |d i  |e 39635101612529  |f 174975  |g jddc  |j 12/05/2002 
999 |a 150919