Cooking the Greek way revised and expanded to include new low-fat and vegetarian recipes

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Bibliographic Details
Main Author: Villios, Lynne W.
Format: Books Print Book
Language:English
Published: Minneapolis : Lerner Publications Company, 2002.
Series:Easy menu ethnic cookbooks
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LEADER 00000nam a22000004a 4500
001 0822541319
003 DLC
005 20110627123200.0
008 010323s2002 mnuab c 001 0 eng
020 |a 0822541319 (lib. bdg. : alk. paper) 
040 |a DLC  |c DLC  |d DLC 
042 |a pcc  |a lcac 
043 |a e-gr--- 
050 0 0 |a TX723.5.G8  |b V55 2002 
082 0 0 |a 641.59495  |2 21 
092 |a J 641.5949  |b V 
100 1 |a Villios, Lynne W. 
245 1 0 |a Cooking the Greek way :  |b revised and expanded to include new low-fat and vegetarian recipes /  |c Lynne W. Villios. 
260 |a Minneapolis :  |b Lerner Publications Company,  |c 2002. 
300 |a 71 p. :  |b col. ill., col. map ;  |c 23 cm. 
440 0 |a Easy menu ethnic cookbooks 
500 |a Includes index. 
590 |a 0822541319 
650 0 |a Cooking, Greek  |v Juvenile nonfiction. 
651 0 |a Greece  |x Social life and customs  |v Juvenile nonfiction. 
949 |a Schlow  |b SJNON  |c 641.5949 VIL  |d i  |e 39635101612511  |f 174998  |g jddc  |j 12/05/2002 
999 |a 150920