The Lee Bros. southern cookbook stories and recipes for southerners and would-be southerners
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| Main Author: | |
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| Other Authors: | |
| Format: | Books Print Book |
| Language: | English |
| Published: |
New York :
W.W. Norton,
c2006.
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| Edition: | 1st ed. |
| Subjects: | |
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| Item Description: | Includes index. |
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| Physical Description: | 589 p., [32] p. of plates : ill. (some col.) ; 27 cm. |
| ISBN: | 039305781X (hardcover) 9780393057812 (hardcover) |
| Author Notes: | Ted Lee and Matt Lee are co-proprietors of The Lee Bros. Boiled Peanuts Catalog, a mail-order source for southern pantry staples. They write about food, wine, and travel for the New York Times , Travel + Leisure , Martha Stewart Living , and Food and Wine . |
