Foods of France
Explores the foods, cooking traditions, customs, eating habits, and food sources of France.
| Main Author: | Parks, Peggy J., 1951- |
|---|---|
| Format: | Books Print Book |
| Language: | English |
| Published: |
Detroit :
KidHaven Press,
c2006.
|
| Series: |
A taste of culture
|
| Subjects: |