Foods of France
Explores the foods, cooking traditions, customs, eating habits, and food sources of France.
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| Main Author: | |
|---|---|
| Format: | Books Print Book |
| Language: | English |
| Published: |
Detroit :
KidHaven Press,
c2006.
|
| Series: | A taste of culture
|
| Subjects: | |
| Tags: |
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| LEADER | 00000cam a22000004a 4500 | ||
|---|---|---|---|
| 001 | ocm58546407 | ||
| 003 | OCoLC | ||
| 005 | 20110627123200.0 | ||
| 008 | 050315s2006 miuab j b 001 0 eng | ||
| 010 | |a 2005007154 | ||
| 020 | |a 0737730323 (lib. bdg.) | ||
| 020 | |a 9780737730326 (lib. bdg.) | ||
| 035 | |a (OCoLC)58546407 | ||
| 040 | |a DLC |c DLC |d IG# |d BAKER |d GC0 |d VP@ |d GK8 |d BTCTA |d QBX |d YDXCP |d EHH |d PCB | ||
| 042 | |a pcc |a lcac | ||
| 043 | |a e-fr--- | ||
| 050 | 0 | 0 | |a TX719 |b .P364 2006 |
| 082 | 0 | 0 | |a 641.5944 |2 22 |
| 092 | 0 | |a 641.5944 |b PAR | |
| 100 | 1 | |a Parks, Peggy J., |d 1951- | |
| 245 | 1 | 0 | |a Foods of France / |c Peggy J. Parks. |
| 260 | |a Detroit : |b KidHaven Press, |c c2006. | ||
| 300 | |a 64 p. : |b col. ill., col. map ; |c 24 cm. | ||
| 440 | 2 | |a A taste of culture | |
| 520 | |a Explores the foods, cooking traditions, customs, eating habits, and food sources of France. | ||
| 504 | |a Includes bibliographical references and index. | ||
| 650 | 0 | |a Cooking, French |v Juvenile nonfiction. | |
| 651 | 0 | |a France |x Social life and customs |v Juvenile nonfiction. | |
| 938 | |a Ingram |b INGR |n 0737730323 | ||
| 938 | |a Baker and Taylor |b BTCP |n 2005007154 | ||
| 938 | |a Quality Books, Inc. |b QUAL |n a 05007154 | ||
| 938 | |a Baker & Taylor |b BKTY |c 27.45 |d 27.45 |i 0737730323 |n 0006306482 |s active | ||
| 938 | |a YBP Library Services |b YANK |n 2480374 | ||
| 994 | |a C0 |b PCB | ||
| 949 | |a Schlow |b SJNON |c 641.5944 PAR |d i |e 39635102409677 |f 266589 |g jddc |j 08/07/2008 | ||
| 999 | |a 223165 | ||
