The secrets of baking simple techniques for sophisticated desserts

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Bibliographic Details
Main Author: Yard, Sherry
Format: Books Print Book
Language:English
Published: Boston : Houghton Mifflin, 2003.
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LEADER 00000nam a22000004a 4500
001 ocm52471762
003 OCoLC
005 20090310132600.0
008 030609s2003 mauaf b 001 0 eng
010 |a  2003051144 
020 |a 0618138927 
040 |a DLC  |c DLC  |d YDX  |d PCB 
042 |a pcc 
050 0 0 |a TX765  |b .Y37 2003 
082 0 0 |a 641.8/15  |2 21 
092 |a 641.815  |b Ya 
100 1 |a Yard, Sherry. 
245 1 4 |a The secrets of baking :  |b simple techniques for sophisticated desserts /  |c Sherry Yard. 
260 |a Boston :  |b Houghton Mifflin,  |c 2003. 
300 |a xiv, 395 p., [42] p. of plates :  |b col. ill. ;  |c 27 cm. 
504 |a Includes bibliographical references (p. 376) and index. 
650 0 |a Baking. 
650 0 |a Desserts. 
994 |a X0  |b PCB 
949 |a CCL  |b CadNF  |c 641.815 Ya  |d i  |e 39241502054641  |f 386812  |g ddc  |j 11/05/2003 
999 |a 282895