The new Portuguese table exciting flavors from Europe's western coast
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| Main Author: | |
|---|---|
| Format: | Books Print Book |
| Language: | English |
| Published: |
New York :
Clarkson Potter/Publishers,
2009.
|
| Edition: | 1st ed. |
| Subjects: | |
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| LEADER | 00000cam a22000008a 4500 | ||
|---|---|---|---|
| 001 | ocn276995867 | ||
| 003 | OCoLC | ||
| 005 | 20100728125800.0 | ||
| 008 | 081125s2009 nyua 001 0 eng | ||
| 010 | |a 2008051283 | ||
| 020 | |a 9780307394415 | ||
| 020 | |a 0307394417 | ||
| 035 | |a (OCoLC)276995867 | ||
| 040 | |a DLC |c DLC |d BTCTA |d YDXCP |d WIQ |d PCB | ||
| 043 | |a e-po--- | ||
| 050 | 0 | 0 | |a TX723.5.P7 |b L44 2009 |
| 082 | 0 | 0 | |a 641.59469 |2 22 |
| 100 | 1 | |a Leite, David. | |
| 245 | 1 | 4 | |a The new Portuguese table : |b exciting flavors from Europe's western coast / |c David Leite ; photographs by Nuno Correia. |
| 250 | |a 1st ed. | ||
| 260 | |a New York : |b Clarkson Potter/Publishers, |c 2009. | ||
| 300 | |a 256 p. : |b col. ill. ; |c 27 cm. | ||
| 500 | |a Includes index. | ||
| 505 | 0 | |a Confessions of a late-blooming lusophile -- Portugal parsed : a quick regional gastronomic tour -- The Portuguese pantry -- Little bites/aperitivos -- Soups/sopas -- Fish and shellfish/peixes e mariscos -- Poultry/aves -- Meats/carnes -- Eggs, vegetables, and rice/ovos, vegetais, e arroz -- Breads/pães -- Sweets and liqueurs/doces e licors -- Sundries/diversos. | |
| 650 | 0 | |a Cooking, Portuguese. | |
| 690 | 0 | |a Kohler, R. Beryl tribute. | |
| 938 | |a Baker and Taylor |b BTCP |n BK0008087510 | ||
| 938 | |a YBP Library Services |b YANK |n 2998037 | ||
| 994 | |a C0 |b PCB | ||
| 949 | |a Schlow |b SANON |c 641.5946 LEI |d o |e 39635102558457 |f 418745 |g ddc |j 05/28/2009 | ||
| 999 | |a 293523 | ||
