Asian dumplings mastering gyōza, spring rolls, samosas, and more

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Bibliographic Details
Main Author: Nguyen, Andrea Quynhgiao
Format: Books Print Book
Language:English
Published: Berkeley, Calif. : Enfield : Ten Speed ; Publishers Group UK [distributor], 2009.
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001 ocn301890145
003 OCoLC
005 20100728104200.0
008 090701s2009 caua b 001 0 eng
015 |a GBA970002  |2 bnb 
016 7 |a 015327306  |2 Uk 
020 |a 9781580089753 (hbk.) 
020 |a 1580089755 (hbk.) 
035 |a (OCoLC)301890145 
040 |a UKM  |c UKM  |d BTCTA  |d YDXCP  |d OCP  |d PCB 
082 0 4 |a 641.595  |2 22 
100 1 |a Nguyen, Andrea Quynhgiao. 
245 1 0 |a Asian dumplings :  |b mastering gyōza, spring rolls, samosas, and more /  |c Andrea Quynhgiao Nguyen. 
260 |a Berkeley, Calif. :  |b Ten Speed ;  |a Enfield :  |b Publishers Group UK [distributor],  |c 2009. 
300 |a 234 p. :  |b col. ill. ;  |c 28 cm. 
504 |a Includes bibliography (p. 227-228) and index. 
505 0 |a Introduction. Essential and handy equipment ; Ingredients ; Cooking techniques ; Tips for success -- Filled pastas -- Thin skins -- Stuffed buns -- Rich pastries -- Translucent wheat and tapioca starches -- Transformations of rice -- Legumes and tubers -- Sweet treasures -- Sauces, seasonings, stocks, and other basics. 
650 0 |a Cooking, Asian. 
650 0 |a Dumplings. 
938 |a Baker and Taylor  |b BTCP  |n BK0008176222 
938 |a YBP Library Services  |b YANK  |n 3029376 
994 |a C0  |b PCB 
949 |a Schlow  |b SANON  |c 641.595 NGU  |d i  |e 39635102558648  |f 425010  |g ddc  |j 08/14/2009 
999 |a 296486