The art of eating in how I learned to stop spending and love the stove
In the city where dining is a sport, a gourmand swears off restaurants (even takeout ) for two years, rediscovering the economical, gastronomical joy of home cooking. Includes thirty original recipes.
Saved in:
| Main Author: | |
|---|---|
| Format: | Books Print Book |
| Language: | English |
| Published: |
New York, N.Y. :
Gotham Books,
2010.
|
| Subjects: | |
| Tags: |
No Tags, Be the first to tag this record!
|
MARC
| LEADER | 00000cam a22000008a 4500 | ||
|---|---|---|---|
| 001 | ocn426800527 | ||
| 003 | OCoLC | ||
| 005 | 20100728094600.0 | ||
| 008 | 091015s2010 nyu 000 0deng | ||
| 010 | |a 2009040836 | ||
| 020 | |a 9781592405251 (hardcover) | ||
| 020 | |a 1592405258 (hardcover) | ||
| 035 | |a (OCoLC)426800527 | ||
| 040 | |a DLC |c DLC |d BTCTA |d UPZ |d ZS3 |d PCB | ||
| 043 | |a n-us-ny | ||
| 050 | 0 | 0 | |a TX715 |b .E7155 2010 |
| 082 | 0 | 0 | |a 641.5973 |2 22 |
| 100 | 1 | |a Erway, Cathy. | |
| 245 | 1 | 4 | |a The art of eating in : |b how I learned to stop spending and love the stove / |c Cathy Erway. |
| 260 | |a New York, N.Y. : |b Gotham Books, |c 2010. | ||
| 300 | |a xiii, 320 p. : |b ill. ; |c 24 cm. | ||
| 505 | 0 | |a Eating out in New York -- The start of my restaurant fast -- Breaking into bread -- Mise-en-place -- Chilaquiles and meringues: cooking quirks and characteristics -- Getting dirty: trash diving, freegans, and frugalistas -- From the land: urban foraging 101 -- Not ordering in: less haste, less waste -- Giving thanks: communal feasting with friends and family -- Going solo -- New lows: the search for the perfect date meal -- Underground eateries: supper clubs and the formation of the ultra-exclusive SOS (singles only supper club) -- Hanging over in New York: the Mexican menudo incident -- Cooking up a storm: competitive cooking and crazier collaborations -- The end of an era -- The opposite week experiment -- Epilogue. | |
| 520 | |a In the city where dining is a sport, a gourmand swears off restaurants (even takeout ) for two years, rediscovering the economical, gastronomical joy of home cooking. Includes thirty original recipes. | ||
| 650 | 0 | |a Cooking, American. | |
| 650 | 0 | |a Food habits |z New York (State) |z New York. | |
| 600 | 1 | 0 | |a Erway, Cathy. |
| 994 | |a C0 |b PCB | ||
| 949 | |a CCL |b CadNF |c 641.5973 Er |d i |e 39241502823011 |f 437744 |g ddc |j 02/15/2010 | ||
| 949 | |a schlow |b SANON |c 641.5973 ERW |d i |e 39635102625090 |f 435633 |g ddc |j 01/15/2010 | ||
| 999 | |a 301682 | ||
