Cooking the southern African way
Cooking the Southern African Way: serves up tantalizing recipes for spinach with peanut sauce, curried meatloaf, pumpkin fritters, and more. Seasoned liberally with vibrant, color photographs and easy, step-by-step directions, many of the recipes are low in fat and call for ingredients you may alrea...
| Main Author: | Cornell, Kari A. |
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| Other Authors: | Thomas, Peter, 1947- |
| Format: | Books Print Book |
| Language: | English |
| Published: |
Minneapolis :
Lerner Publications Co.,
2005.
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| Series: |
Easy menu ethnic cookbooks
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| Subjects: |
| Summary: |
Cooking the Southern African Way: serves up tantalizing recipes for spinach with peanut sauce, curried meatloaf, pumpkin fritters, and more. Seasoned liberally with vibrant, color photographs and easy, step-by-step directions, many of the recipes are low in fat and call for ingredients you may already have at home. Also included are vegetarian recipes, complete menu suggestions, and a cultural section highlighting the southern African peoples and their countries, holidays, festivals-and, of course, their food. This book will show you how to treat yourself, your family, and your friends to delicious, authentic southern African meals. |
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| Item Description: |
Includes index. |
| Physical Description: |
72 p. : col. ill. ; 22 cm. |
| ISBN: |
0822512394 (lib. bdg. : alk. paper) 9780822512394 (lib. bdg. : alk. paper) |