Cooking the southern African way
Cooking the Southern African Way: serves up tantalizing recipes for spinach with peanut sauce, curried meatloaf, pumpkin fritters, and more. Seasoned liberally with vibrant, color photographs and easy, step-by-step directions, many of the recipes are low in fat and call for ingredients you may alrea...
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| Main Author: | |
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| Other Authors: | |
| Format: | Books Print Book |
| Language: | English |
| Published: |
Minneapolis :
Lerner Publications Co.,
2005.
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| Series: | Easy menu ethnic cookbooks
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| Subjects: | |
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| LEADER | 00000cam a22000004a 4500 | ||
|---|---|---|---|
| 001 | ocm55511383 | ||
| 003 | OCoLC | ||
| 005 | 20100921101200.0 | ||
| 008 | 040520s2005 mnua j 001 0 eng | ||
| 010 | |a 2004011869 | ||
| 020 | |a 0822512394 (lib. bdg. : alk. paper) | ||
| 020 | |a 9780822512394 (lib. bdg. : alk. paper) | ||
| 035 | |a (OCoLC)55511383 | ||
| 040 | |a DLC |c DLC |d IG# |d BAKER |d EHH |d BTCTA |d XY4 |d CQU |d VUE |d PCB | ||
| 042 | |a pcc | ||
| 043 | |a fs----- | ||
| 050 | 0 | 0 | |a TX725.S6 |b C67 2005 |
| 082 | 0 | 0 | |a 641.5968 |2 22 |
| 100 | 1 | |a Cornell, Kari A. | |
| 245 | 1 | 0 | |a Cooking the southern African way / |c by Kari Cornell in consultaiton with Peter Thomas. |
| 260 | |a Minneapolis : |b Lerner Publications Co., |c 2005. | ||
| 300 | |a 72 p. : |b col. ill. ; |c 22 cm. | ||
| 440 | 0 | |a Easy menu ethnic cookbooks | |
| 500 | |a Includes index. | ||
| 505 | 0 | |a Introduction: Land and its people -- Regional cooking -- Holidays and festivals -- Before you begin: Careful cook -- Cooking utensils -- Cooking terms -- Special ingredients -- Healthy and low-fat cooking tips -- Metric conversions chart -- Southern African table: Southern African menu -- Staples: Rusks -- Stiff porridge -- Cornmeal with pumpkin and peanut butter -- Soups, salads, and side dishes: Sweet corn soup -- Avocado, peanut, and ginger salad -- Samp and beans -- Black-eyed peas -- Yellow rice with raisins -- Main dishes: Lamb, pork, and apricot skewers -- Clam and peanut stew -- Curried meatloaf -- Vegetable stew -- Spinach with peanut sauce -- Desserts: Cassava sweet -- Sweet potato cookies -- Pumpkin fritters -- African fruit salad -- Holiday and festival food: Chicken in peanut sauce -- Steak and bean stew -- Vegetable biryani -- Milk tart -- Index. | |
| 520 | |a Cooking the Southern African Way: serves up tantalizing recipes for spinach with peanut sauce, curried meatloaf, pumpkin fritters, and more. Seasoned liberally with vibrant, color photographs and easy, step-by-step directions, many of the recipes are low in fat and call for ingredients you may already have at home. Also included are vegetarian recipes, complete menu suggestions, and a cultural section highlighting the southern African peoples and their countries, holidays, festivals-and, of course, their food. This book will show you how to treat yourself, your family, and your friends to delicious, authentic southern African meals. | ||
| 650 | 0 | |a Cooking, South African |v Juvenile nonfiction. | |
| 651 | 0 | |a Africa, Southern |x Social life and customs |v Juvenile nonfiction. | |
| 700 | 1 | |a Thomas, Peter, |d 1947- | |
| 938 | |a Baker and Taylor |b BTCP |n 2004011869 | ||
| 938 | |a Baker & Taylor |b BKTY |c 25.26 |d 25.26 |i 0822512394 |n 0006040288 |s active | ||
| 938 | |a Ingram |b INGR |n 0822512394 | ||
| 994 | |a C0 |b PCB | ||
| 949 | |a Schlow |b SJNON |c 641.5968 COR |d i |e 39635102713441 |f 453749 |g jddc |j 09/21/2010 | ||
| 999 | |a 311427 | ||
