Desserts around the world

Presents recipes for making favorite desserts from around the world and explains the traditions behind them.

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Bibliographic Details
Other Authors: Engfer, Lee, 1963-
Format: Books Print Book
Language:English
Published: Minneapolis : Lerner Publications, c2004.
Edition:Rev. and expanded to include new low-fat recipes.
Series:Easy menu ethnic cookbooks
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Description
Summary:Presents recipes for making favorite desserts from around the world and explains the traditions behind them.
Item Description:Rev. ed. of: Desserts around the world / photographs by Robert L. and Diane Wolfe. 1991.
Includes index.
Physical Description:72 p. : col. ill. ; 23 cm.
ISBN:0822541262 (lib. bdg. : alk. paper)
9780822541264 (lib. bdg. : alk. paper)
0822541653 (pbk. : alk. paper)
9780822541653 (pbk. : alk. paper)