Jeni's splendid ice creams at home
Demonstrates how to prepare professional-quality ice creams, yogurts, and sorbets using unique flavors and minimally processed milk to create flavors including salty caramel and roasted pumpkin five-spice ice cream.
Saved in:
| Main Author: | |
|---|---|
| Format: | Books Print Book |
| Language: | English |
| Published: |
New York :
Artisan,
c2011.
|
| Subjects: | |
| Tags: |
No Tags, Be the first to tag this record!
|
Table of Contents:
- A promise
- Jeni's story
- The quick take
- Ingredients & equipment
- The craft of ice cream
- Spring
- Summer
- Autumn
- Winter
- The basics
- Flavor is what surrounds you.
