Tart it up! sweet & savory tarts & pies
From a 'proper' quiche Lorraine to an indulgent raspberry cheesecake pie, Eric Lanlard, bestselling author of Cake Boy, shares his secrets for creating great pies and tarts every time.
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| Main Author: | |
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| Other Authors: | |
| Format: | Books Print Book |
| Language: | English |
| Published: |
London :
Mitchell Beazley,
2012.
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| LEADER | 00000cam a2200000Ii 4500 | ||
|---|---|---|---|
| 001 | ocn776521540 | ||
| 003 | OCoLC | ||
| 005 | 20140418120000.0 | ||
| 008 | 120211s2012 enka 001 0 eng d | ||
| 020 | |a 9781845337193 | ||
| 020 | |a 1845337190 | ||
| 035 | |a (OCoLC)776521540 | ||
| 040 | |a BTCTA |b eng |c BTCTA |d BDX |d BKX |e rda |d VP@ |d JQM |d PCB | ||
| 082 | 0 | 4 | |a 641.86/52 |2 23 |
| 100 | 1 | |a Lanlard, Eric, |e author. | |
| 245 | 1 | 0 | |a Tart it up! : |b sweet & savory tarts & pies / |c Eric Lanlard ; photography by Kate Whitaker. |
| 260 | |a London : |b Mitchell Beazley, |c 2012. | ||
| 300 | |a 176 pages : |b color illustrations ; |c 26 cm | ||
| 336 | |a text |2 rdacontent | ||
| 337 | |a unmediated |2 rdamedia | ||
| 338 | |a volume |2 rdacarrier | ||
| 500 | |a Includes index. | ||
| 520 | |a From a 'proper' quiche Lorraine to an indulgent raspberry cheesecake pie, Eric Lanlard, bestselling author of Cake Boy, shares his secrets for creating great pies and tarts every time. | ||
| 505 | 0 | |a Introduction -- Pastry Basics -- Savory Tarts and Pies -- Recipes : Spring garden green tart -- Mediterranean tart -- Caramelized onion and feta tarts -- Moroccan "pastilla" tart -- Brittany seafood tart -- Upside-down heirloom tomato tatin -- Fig, lardon, and dolcelatte tart -- "real" quiche Lorraine -- Belgian endive and prosciutto tart -- Tomato and Dijon mustard tartes fines -- Mushroom, feta, and cherry tomato tart -- Zucchini ribbon and roasted pepper tart -- Artichoke and black olive tart -- Waldorf-inspired tart -- Blood sausage and apple tart -- Heritage beet and broccoli tart -- Salmon, whole-grain mustard, and dill tartlets -- Roasted red pepper and goat cheese tart -- Curried chicken tart -- Chicken and sweetbread pie -- Iberian chicken pie -- Scallop and zucchini crumb pie -- Seafood and potato pie -- Lamb and Moroccan spice pies -- Butternut squash and mushroom pies -- Turkey and chestnut pie -- Shrimp and chorizo pie -- Scallop and mushroom pie -- Game pies -- Summer vegetable pie -- Braised lettuce lattice pie -- Pork and cider pie -- Toulouse sausage and root vegetable pie -- Spinach phyllo pie -- Shredded duck pie -- Calzone -- Thai crab mini pies -- Miso cod in brioche pie -- Quick savory bakes -- Savory accompaniments -- Sweet Tarts and Pies -- Recipes Apricot, honey, and pistachio tart -- West Indies chocolate tart -- Chocolate and Earl Grey tart with roasted figs -- Black currant streusel tart -- Amaretto and peach tart -- Rhubarb and strawberry tart -- Baked raspberry and basil tart -- Tarte au citron -- Blueberry amandine tart -- Pear and hazelnut tart -- Tarte aux pommes -- Apple and almond nougat tart -- Gypsy tart -- Strawberry tart "royale" -- Treacle tart -- Cherry clafoutis tart -- Matcha and yuzu tart -- "Praline rose" tarts -- Chocolate crumb tart -- Warm flambeed banana and chocolate tart -- Banana and rum pie -- Papaya and roasted pineapple tart -- Apricot and saffron pies -- Old-fashioned apple pie -- Pecan pie -- The BEST pumpkin pie -- Blueberry pie -- Exotic fruit meringue pie -- Peanut butter and chocolate pie -- Pear and ginger frangipane pie -- Apple strudel pies -- Raspberry cheesecake pie -- Southern chocolate mud pie -- Mince pies -- Apricot and pistachio pithivier pie -- Caramelized blood orange pie -- Hazelnut bread and butter pudding pie -- Mango and green peppercorn pie -- Quick sweet bakes -- Sweet accompaniments. | |
| 650 | 0 | |a Pies. | |
| 655 | 4 | |a Cookbooks. |2 lcgft | |
| 700 | 1 | |a Whitaker, Kate, |d 1979- |e photographer. | |
| 938 | |a Baker and Taylor |b BTCP |n BK0010791027 | ||
| 938 | |a Brodart |b BROD |n 102620059 |c $19.99 | ||
| 994 | |a C0 |b PCB | ||
| 949 | |a schlow |b SANON |c 641.8652 LAN |d i |e 39635103049063 |f 511106 |g ddc |j 11/14/2012 | ||
| 999 | |a 340326 | ||
