Consider the fork a history of how we cook and eat
Bee Wilson traces the ancient lineage of modern culinary tools, revealing the startling history of objects often taken for granted.
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| Format: | Audiobooks Audiobook (CD) |
| Language: | English |
| Published: |
[Old Saybrook, CT] :
Tantor Audio,
p2012.
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| Edition: | Unabridged. |
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