Blue ribbon country canning state fair award winning traditional & modern favorite recipes
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| Main Author: | |
|---|---|
| Format: | Books Print Book |
| Language: | English |
| Published: |
[Philadelphia, PA] :
Egg & Dart,
c2013.
|
| Subjects: | |
| Tags: |
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MARC
| LEADER | 00000cam a2200000 4500 | ||
|---|---|---|---|
| 001 | ocn781681392 | ||
| 003 | OCoLC | ||
| 005 | 20130503153500.0 | ||
| 008 | 120324s2012 paua 001 0 eng d | ||
| 020 | |a 9780983859550 | ||
| 020 | |a 0983859558 | ||
| 035 | |a (OCoLC)781681392 | ||
| 040 | |a BTCTA |b eng |c BTCTA |d BDX |d YDXCP |d PCB |e rda | ||
| 092 | 0 | |a 641.4 |b ROU | |
| 100 | 1 | |a Roupe, Diane. | |
| 245 | 1 | 0 | |a Blue ribbon country canning : |b state fair award winning traditional & modern favorite recipes / |c Diane Roupe ; photographs by Erin Scott. |
| 260 | |a [Philadelphia, PA] : |b Egg & Dart, |c c2013. | ||
| 300 | |a 255 pages : |b color illustrations ; |c 24 cm. | ||
| 336 | |a text |2 rdacontent | ||
| 337 | |a unmediated |2 rdamedia | ||
| 338 | |a volume |2 rdacarrier | ||
| 504 | |a Inlcudes index. | ||
| 500 | |a "In compliance with the USDA Complete Guide to Home Canning." | ||
| 650 | 0 | 0 | |a Canning and preserving. |
| 650 | 0 | |a Cooking, American. | |
| 690 | 0 | |a Noto, Sugata tribute. | |
| 938 | |a Baker and Taylor |b BTCP |n BK0010980744 | ||
| 938 | |a Brodart |b BROD |n 102825025 |c $24.95 | ||
| 938 | |a YBP Library Services |b YANK |n 9802013 | ||
| 994 | |a C0 |b PCB | ||
| 949 | |a schlow |b SANON |c 641.4 ROU |d i |e 39635103104779 |f 520221 |g ddc |j 04/03/2013 | ||
| 999 | |a 345113 | ||
