Choosing raw making raw foods part of the way you eat

"After her health journey led her to a plant-based diet, Gena Hamshaw started a blog for readers of all dietary stripes looking for a common- sense approach to healthy eating and fuss-free recipes. Choosing Raw, the book, does in an in depth manner what the blog has done for hundreds of thousands of...

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Bibliographic Details
Main Author: Hamshaw, Gena (Author)
Format: Books Print Book
Language:English
Published: Boston, MA : Da Capo Lifelong, a member of the Perseus Books Group, 2014.
Edition:First Da Capo Press edition.
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100 1 |a Hamshaw, Gena,  |e author. 
245 1 0 |a Choosing raw :  |b making raw foods part of the way you eat /  |c by Gena Hamshaw. 
250 |a First Da Capo Press edition. 
264 1 |a Boston, MA :  |b Da Capo Lifelong, a member of the Perseus Books Group,  |c 2014. 
300 |a x, 276 pages :  |b color illustrations ;  |c 24 cm 
336 |a text  |2 rdacontent 
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338 |a volume  |2 rdacarrier 
520 |a "After her health journey led her to a plant-based diet, Gena Hamshaw started a blog for readers of all dietary stripes looking for a common- sense approach to healthy eating and fuss-free recipes. Choosing Raw, the book, does in an in depth manner what the blog has done for hundreds of thousands of readers: addresses the questions and concerns for any newcomer to veganism; makes a plant-based diet with many raw options feel easy instead of intimidating; provides a starter kit of delicious recipes; and offers a mainstream, scientifically sound perspective on healthy living. With more than 100 recipes, sumptuous food photos, and innovative and wholesome meal plans sorted in levels from newcomer to plantbased pro, Hamshaw offers a simple path to health and wellness. With a foreword by Kris Carr,New York Times-bestselling author of Crazy Sexy Diet, Choosing Raw is a primer in veganism, a cookbook, the story of one woman's journey to health, and a love letter to the lifestyle that transformed her relationship with food. "--Provided by publisher. 
504 |a Includes bibliographical references (pages 250-252) and index. 
650 0 |a Cooking (Natural foods) 
655 7 |a Cookbooks.  |2 lcgft 
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