Best-ever recipes Japanese & sushi the authentic taste of Japan : 100 timeless and regional recipes shown in over 300 stunning photographs
"Capture the elegance, freshness and simplicity of this enduring cuisine with a collection of mouthwatering dishes from sensational sushi and rice, appetizing soups and noodles, and tasty beans, tofu and eggs, to stunning fish and shellfish, flavorsome meat and poultry and desserts and baking.&...
| Main Author: | Kazuko, Emi. |
|---|---|
| Other Authors: | Fukuoka, Yasuko. |
| Format: | Books Print Book |
| Language: | English |
| Published: |
London :
Hermes House,
2008.
|
| Subjects: |