The Vilna Vegetarian Cookbook garden-fresh recipes rediscovered and adapted for today's kitchen
In 1938, Fania Lewando, the proprietor of a popular vegetarian restaurant in Vilna, Lithuania, published a Yiddish vegetarian cookbook unlike any that had come before. Its 400 recipes ranged from traditional Jewish dishes to vegetarian versions of Jewish holiday staples to appetizers, soups, main co...
Saved in:
| Main Author: | |
|---|---|
| Other Authors: | |
| Format: | Books Print Book |
| Language: | English Yiddish |
| Published: |
New York :
Schocken Books,
[2015]
|
| Edition: | First edition. |
| Subjects: | |
| Tags: |
No Tags, Be the first to tag this record!
|
MARC
| LEADER | 00000cam a2200000 i 4500 | ||
|---|---|---|---|
| 001 | ocn887187690 | ||
| 003 | OCoLC | ||
| 005 | 20150617154400.0 | ||
| 008 | 140812s2015 nyua b 001 0 eng | ||
| 010 | |a 2014031579 | ||
| 020 | |a 9780805243277 (hard cover : alk. paper) | ||
| 020 | |a 0805243275 (hard cover : alk. paper) | ||
| 020 | |z 9780805243284 (e-book) | ||
| 020 | |z 0805243283 (e-book) | ||
| 035 | |a (OCoLC)887187690 |z (OCoLC)904328263 | ||
| 040 | |a DLC |e rda |b eng |c DLC |d IG# |d BDX |d YDXCP |d BTCTA |d OCLCF |d CLE |d UOK |d PCB | ||
| 041 | 1 | |a eng |h yid | |
| 050 | 0 | 0 | |a TX724 |b .L45 2015 |
| 082 | 0 | 0 | |a 641.5/636 |2 23 |
| 100 | 1 | |a Lewando, Fania, |d approximately 1875-1941? |e author. | |
| 245 | 1 | 4 | |a The Vilna Vegetarian Cookbook : |b garden-fresh recipes rediscovered and adapted for today's kitchen / |c Fania Lewando ; translated from the Yiddish and annotated by Eve Jochnowitz ; foreword by Joan Nathan. |
| 246 | 3 | 0 | |a Garden-fresh recipes rediscovered and adapted for today's kitchen |
| 250 | |a First edition. | ||
| 264 | 1 | |a New York : |b Schocken Books, |c [2015] | |
| 300 | |a xxxvii, 234 pages : |b color illustrations ; |c 24 cm | ||
| 336 | |a text |b txt |2 rdacontent | ||
| 337 | |a unmediated |b n |2 rdamedia | ||
| 338 | |a volume |b nc |2 rdacarrier | ||
| 546 | |a Tanslated from Yiddish. | ||
| 504 | |a Includes bibliographical references (page xxxvii) and index. | ||
| 500 | |a "Originally published in Vilna in Yiddish as Vegetarish-Dietisher Kokhbukh by G. Kleckina in 1938"--Title page verso. | ||
| 520 | |a In 1938, Fania Lewando, the proprietor of a popular vegetarian restaurant in Vilna, Lithuania, published a Yiddish vegetarian cookbook unlike any that had come before. Its 400 recipes ranged from traditional Jewish dishes to vegetarian versions of Jewish holiday staples to appetizers, soups, main courses, and desserts that introduced vegetables and fruits that had not traditionally been part of the repertoire of the Jewish homemaker. | ||
| 650 | 0 | |a Jewish cooking. | |
| 650 | 0 | |a Vegetarian cooking. | |
| 650 | 0 | |a Cooking (Natural foods) | |
| 655 | 7 | |a Cookbooks. |2 lcgft | |
| 740 | _ | 2 | |a Ṿegeṭarish-Dieṭisher Ḳokhbukh. |l English |
| 700 | 1 | |a Jochnowitz, Eve, |e translator. | |
| 938 | |a Ingram |b INGR |n 9780805243277 | ||
| 938 | |a Brodart |b BROD |n 110640098 | ||
| 938 | |a YBP Library Services |b YANK |n 12058983 | ||
| 938 | |a Baker and Taylor |b BTCP |n BK0015595206 | ||
| 994 | |a C0 |b PCB | ||
| 949 | |a schlow |b SANON |c 641.5636 LEW |d i |e 39635103422378 |f 574855 |g ddc |j 06/03/2015 | ||
| 999 | |a 375609 | ||
