Rose water & orange blossoms fresh and classic recipes from my Lebanese kitchen

Main Author:	Abood, Maureen (Author)
Other Authors:	Varney, Jason (Photographer)
Format:	Books Print Book
Language:	English
Published:	Philadelphia, PA : Running Press, [2015]
Subjects:	Cooking, Lebanese. Cookbooks.

Item Description:	Includes index.
Physical Description:	256 pages : color illustrations ; 27 cm
ISBN:	0762454865 9780762454860
Author Notes:	Maureen Abood is a professional writer and food blogger whose work has appeared in the New York Times , the Washington Post , Saveur , the Chicago Tribune , and the Huffington Post , among others. In 2011 she started her blog Rose Water & Orange Blossoms , where she shares her stories, photos, and recipes featuring Lebanese cuisine. She lives in Harbor Springs and East Lansing, Michigan.