Sheet pan suppers 120 recipes for simple, surprising, hands-off meals straight from the oven ; plus breakfast, desserts, and snacks, too!
Gilbert shows you how you can use one sheet pan in your oven to cook a complete meal-- and sometimes two! Cooking on a sheet pan combines three techniques: roasting, baking, or broiling, and this intensifies flavor-- and allows you to be creative. Plus by using just one sheet pan, you'll cut prep an...
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| Format: | Books Print Book |
| Language: | English |
| Published: |
New York :
Workman Publishing,
[2014]
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Table of Contents:
- A sheet pan primer
- Appetizers & small bites
- Bird's the word
- Fish business
- Meats, mainly
- Hold the meat, please
- Serve-withs
- I love brunch
- Dessert (there's always room).
