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What do I eat now? a step-by-step guide to eating right with Type 2 diabetes

"Any person diagnosed with diabetes has one simple question: What do I eat now? When diagnosed with type 2 diabetes, doctors typically tell their patients to start eating healthy. But what does that mean? If figuring out what to eat seems like taking a test, here's the solution, the American Diabete...

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Main Authors: Ross, Tami (Author), Geil, Patti Bazel (Author)
Format: Books Print Book
Language:English
Published: Alexandria, Virginia : American Diabetes Association, [2015]
Edition:2nd edition.
Subjects:
Diabetes > Diet therapy > Recipes.
Diabetics > Nutrition.
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Summary:"Any person diagnosed with diabetes has one simple question: What do I eat now? When diagnosed with type 2 diabetes, doctors typically tell their patients to start eating healthy. But what does that mean? If figuring out what to eat seems like taking a test, here's the solution, the American Diabetes Association book, What Do I Eat Now?. Written in clear, concise, and down-to-earth language that takes the mystery out of confusing nutrition recommendations, this indispensable guide can help readers make lasting changes in as little as a month. In only 4 weeks, readers can eat better, improve their diabetes management, and live a healthier lifestyle. With What Do I Eat Now?, readers will be able to: Start off fast - quickly turn their diet around Do It Right - learn what to eat and when Cut to the Chase - follow easy, straightforward advice from diabetes experts Leave Confusion Behind - learn essential nutrition tips everyday For those simply looking to be told what to eat, What Do I Eat Now? has everything needed to take the guesswork out of healthy meal planning. Start eating better today!"--Provided by publisher.
Item Description:Revision of: What do I eat now? / Patti B. Geil & Tami A. Ross.
Includes index.
Physical Description:xiii, 216 pages : color illustrations ; 23 cm
ISBN:9781580405584
1580405584
Author Notes:Tami A. Ross, RD, LD, CDE, MLDE, is a registered dietitian, certified diabetes educator, and nationally recognized speaker, consultant, and health and nutrition writer from Lexington, KY. She is past president of the American Association of Diabetes Educators and was honored as Diabetes Educator of the Year in 2008 by the Diabetes Care and Education dietetic practice group. Tami writes for professional and lay publications and has co-authored nine books.
Patti B. Geil, MS, RD, CDE, MLDE, FANDA, FAADE, was a registered dietitian, certified diabetes educator, and author who enjoyed translating the science of nutrition into the art of great eating. Patti was a nationally recognized diabetes and nutrition expert with over 30 years of experience with diabetes education in a variety of settings. She authored 12 books and numerous professional and consumer articles and was a key opinion leader and sought-after speaker. Patti passed away in September 2014.

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