Kitchen confidential adventures in the culinary underbelly

New York chef and novelist Bourdain recounts his experiences in the restaurant business, and exposes abuses of power, sexual promiscuity, drug use, and other secrets of life behind kitchen doors.

Main Author: Bourdain, Anthony.
Format: Books Print Book
Language: English
Published: New York : Ecco Press, Ã2000.
Edition: 1st Ecco ed.
Subjects:
Online Access: Go to Downloadable eBook Here.
Summary: New York chef and novelist Bourdain recounts his experiences in the restaurant business, and exposes abuses of power, sexual promiscuity, drug use, and other secrets of life behind kitchen doors.
Physical Description: xvi, 302 pages ; 21 cm
ISBN: 9781582340821
158234082X
0060934913
9780060934910
Author Notes: Anthony Bourdain was born in New York City on June 25, 1956. He graduated from the Culinary Institute of America in 1978. He wrote numerous nonfiction books including Kitchen Confidential: Adventures in the Culinary Underbelly, The Nasty Bits, A Cook's Tour, No Reservations: Around the World on an Empty Stomach, Medium Raw, and Appetites: A Cookbook. He also wrote several works of fiction including the graphic novel Get Jiro! and the comic Anthony Bourdain's Hungry Ghosts. He was the host of several television shows including A Cook's Tour, Anthony Bourdain: No Reservations, The Layover, and Parts Unknown. He committed suicide on June 8, 2018 at the age of 61.

(Bowker Author Biography)