Bread lab!

"Iris's kitchen is transformed into a busy bread lab one Saturday thanks to her favorite aunt, a plant scientist who helps farmers grow grain. Together they make whole wheat sourdough bread with just four ingredients, beginning with a mysterious goo called a "starter" that's teeming with invisible m...

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Bibliographic Details

Main Authors:	Binczewski, Kim (Author), Econopouly, Bethany (Author)
Other Authors:	Choi, Hayelin (Illustrator)
Format:	Books Print Book
Language:	English
Published:	Bellevue, Washington : Readers to Eaters, [2018]
Edition:	First edition.
Subjects:	Sourdough bread > Juvenile fiction. Bread > Juvenile fiction. Baking > Juvenile fiction. Picture books.
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