5 ingredients quick & easy food
Jamie Oliver--one of the bestselling cookbook authors of all time--is back with a bang. Focusing on incredible combinations of just five ingredients, he's created 130 brand-new recipes that you can cook up at home, any day of the week. From salads, pasta, chicken, and fish to exciting ways with...
Main Author: | Oliver, Jamie, 1975- (Author) |
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Format: | Books Print Book |
Language: | English |
Published: |
New York :
Flatiron Books,
2019.
|
Edition: | First U.S. edition. |
Subjects: |
Table of Contents:
- Salads
- Pasta
- Eggs
- Chicken
- Fish
- Veg
- Beef
- Pork
- Lamb
- Rice & noodles
- Sweet treats
- Nutrition.