Vegan for everybody foolproof plant-based recipes for breakfast, lunch, dinner, and in-between
Veganism is going mainstream. The benefits of consuming fewer animal products appear frequently in the news, and public figures and celebrities have openly embraced the tenets of a vegan diet, bringing it further into the food consciences of baby boomers, millennials, and postmillennials alike. Whet...
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| Corporate Author: | |
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| Format: | Books Print Book |
| Language: | English |
| Published: |
Brookline, MA :
America's Test Kitchen,
[2017]
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| Series: | America's test kitchen (Television program) |
| Subjects: | |
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Table of Contents:
- Welcome to America's Test Kitchen
- Introduction
- Breakfast and brunch
- Soups, stews, and chilis
- Burgers, sandwiches, and pizzas
- Main dish salads and bowls
- New dinner favorites
- Stir-fries, curries, and noodles
- Snacks and apps
- Desserts
- Nutritional information
- Conversions and equivalents.
