Pie academy master the perfect crust and 255 amazing fillings, with fruits, nuts, creams, custards, ice cream, and more : expert techniques for making fabulous pies from scratch
"Discover recipes for all types of crusts and pastry, including gluten-free, whole wheat, and extra-flaky. Learn about the best tools and gadgets to make dough and fillings. Step-by-step instructions with photos make it easy for bakers of all levels"--
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| Main Author: | |
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| Format: | Books Print Book |
| Language: | English |
| Published: |
North Adams, MA :
Storey Publishing,
2020.
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| Subjects: | |
| Tags: |
No Tags, Be the first to tag this record!
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Holt Memorial Library, Philipsburg
| Call Number: |
641.8652 Ha |
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| Copy 690849 | Checked In Place a Hold |
