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The everyday gourmet the joy of Mediterranean cooking

16 lessons on cooking in the Mediterranean style designed to boost your confidence in the kitchen and help you create meals that you are proud to share.

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Bibliographic Details
Main Author:	Briwa, Bill (Author, Speaker)
Corporate Author:	Culinary Institute of America (sponsoring body.)
Format:	Videos DVD
Language:	English
Published:	Chantilly, VA : The Teaching Company : The Great Courses, [2014]
Series:	Great courses (DVD). Better living.
Subjects:	Cooking, Mediterranean. Cooking > Study and teaching. Lectures. Educational films. Nonfiction films. Instructional films.
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Description
Summary:	16 lessons on cooking in the Mediterranean style designed to boost your confidence in the kitchen and help you create meals that you are proud to share.
Item Description:	"16 lessons / 30 minutes per lesson"--Container. "Course no. 9284"--Container. "Topic: Better Living, Subtopic: Food & wine"--Container. Disc 1 and 2 contains six lessons of each, disc 3 contains four lessons.
Physical Description:	3 videodiscs (approximately 480 min.) : sound, color ; 4 3/4 in. + 1 course guidebook (iv, 135 pages : color illustrations ; 24 cm)
Format:	DVD; NTSC format, regions 1-6, 8; aspect ratio 16:9.
Bibliography:	Accompanying course guidebook includes bibliographical references.
ISBN:	9781629971025 1629971022