Sous vide better home cooking

Just as Hugh Acheson brought a chef's mind to the slow cooker in The Chef and the Slow Cooker, so he brings a home cook's perspective to sous vide, with 90 recipes that demystify the technology for readers and unlock all of its potential. -- Amazon.

Bibliographic Details

Main Author:	Acheson, Hugh (Author)
Format:	Books Print Book
Language:	English
Published:	New York : Clarkson Potter/Publishers, [2019]
Edition:	First edition.
Subjects:	Sous-vide cooking. Cookbooks.
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