The Korean vegan cookbook reflections and recipes from Omma's kitchen
"Korean dishes, some traditional and some reimagined, from the home cook and storyteller behind @thekoreanvegan on TikTok"--
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| Main Author: | |
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| Format: | Books Print Book |
| Language: | English |
| Published: |
New York :
Avery, an imprint of Penguin Random House,
[2021]
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Table of Contents:
- Introduction
- The Korean vegan
- The Korean vegan pantry
- The basics
- BBang (Breads)
- Banchan (Side dishes)
- Kimchi and salads
- Soups and stews
- Noodles and pastas
- Bar and street foods
- Main dishes
- Sweets
- The Lees in Korea.
