Tasting history explore the past through 4,000 years of recipes
"What began as a passion project when Max Miller was furloughed during Covid-19 has become a viral YouTube sensation. The Tasting History with Max Miller channel has thrilled food enthusiasts and history buffs alike as Miller recreates a dish from the past, often using historical recipes from vintag...
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Bibliographic Details
| Main Authors: |
Miller, Max
(Author),
Volkwein, Ann
(Author) |
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| Format: | Books
Print Book
|
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| Language: | English |
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| Published: |
New York :
Simon Element,
2023.
|
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| Edition: | First Simon Element hardcover edition. |
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| Subjects: | |
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