Out of the pod delicious recipes that bring the best out of beans, lentils and other legumes

Pulses are not only satisfying to eat and a low-fat source of protein, fibre, vitamins and minerals, but they also count towards your recommended five daily portions of fruit and vegetables. Added to that, they are cheap, eco-friendly and readily available. Pulses are edible seeds that grow in a pod...

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Bibliographic Details
Main Author: Jones, Vicky (Cook) (Author)
Other Authors: Reavell, William (Photographer)
Format: Books Print Book
Language:English
Published: London : Ryland Peters & Small, 2015.
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008 141022s2015 enka 001 0 eng d
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019 |a 887859814  |a 973674647 
020 |a 9781849756112  |q (hardcover) 
020 |a 1849756112  |q (hardcover) 
035 |a (OCoLC)898331172  |z (OCoLC)887859814 
040 |a NLE  |b eng  |e rda  |c NLE  |d SINLB  |d BTCTA  |d UKMGB  |d OCLCF  |d YDXCP  |d OCLCQ  |d BDX  |d NSELP  |d OCLCO  |d OCL  |d NZHWP  |d NTE  |d OCLCQ  |d OCLCO  |d VXG  |d OCLCO  |d OCLCL  |d OCLCQ 
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082 0 4 |a 641.6565  |2 23 
100 1 |a Jones, Vicky  |c (Cook),  |e author. 
245 1 0 |a Out of the pod :  |b delicious recipes that bring the best out of beans, lentils and other legumes /  |c Vicky Jones ; photography by William Reavell. 
264 1 |a London :  |b Ryland Peters & Small,  |c 2015. 
300 |a 160 pages :  |b color illustrations ;  |c 25 cm 
336 |a text  |b txt  |2 rdacontent 
336 |a still image  |b sti  |2 rdacontent 
337 |a unmediated  |b n  |2 rdamedia 
338 |a volume  |b nc  |2 rdacarrier 
500 |a Includes index. 
520 |a Pulses are not only satisfying to eat and a low-fat source of protein, fibre, vitamins and minerals, but they also count towards your recommended five daily portions of fruit and vegetables. Added to that, they are cheap, eco-friendly and readily available. Pulses are edible seeds that grow in a pod, which include dried beans, dried peas and lentils, including red, green, yellow and brown lentils, black-eyed peas, chickpeas, broad beans, kidney beans and butter beans. Taking her inspiration from all around the globe and her love of these nutritionally important foods, Vicky Jones has created a collection of delicious recipes. Over half of them are vegetarian, while the rest make creative use of modest amounts of fish, poultry or meat. Try Moroccan Harira Soup or Cuban Black Bean Soup from the Soups section. 
650 0 |a Cooking (Beans) 
650 0 |a Cooking (Legumes) 
655 7 |a Cookbooks.  |2 lcgft 
700 1 |a Reavell, William,  |e photographer. 
994 |a C0  |b PCB 
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999 |a 501243