The modern pioneer pantry a complete guide to preserving food

The Modern Pioneer Pantry by Mary Bryant Shrader is a comprehensive guide to traditional food preservation methods such as canning, pickling, fermenting, freezing, dehydrating, and drying. Building on her popular YouTube channel and first cookbook, Shrader offers over 115 recipes, instructional guid...

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Bibliographic Details

Main Author:	Shrader, Mary Bryant (Author)
Other Authors:	Davis, Kimberly (Photographer) (Photographer)
Format:	Books Print Book
Language:	English
Published:	New York : Dorling Kindersley, 2025.
Edition:	First American edition.
Subjects:	Food > Preservation. Canning and preserving. Self-reliant living. Home economics. Sustainable living. Cookbooks. Recipes.
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