The great American table a culinary journey from coast to coast celebrating all fifty states
"Explore America's flavors with 150 sweet and savory recipes featuring local ingredients and regional traditions. Cook coast-to-coast classics: New England Clam Chowder, Boston Cream Pie, Nashville Hot Chicken, Chicago deep-dish pizza, Louisiana Jambalaya, Maryland Crab Cakes, and New York Cheesecak...
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| Main Author: | |
|---|---|
| Format: | Books Print Book |
| Language: | English |
| Published: |
[Salt Lake City] :
Shadow Mountain,
[2026]
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| Subjects: | |
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MARC
| LEADER | 00000cam a22000008i 4500 | ||
|---|---|---|---|
| 001 | on1584475386 | ||
| 003 | OCoLC | ||
| 005 | 20261007134600.0 | ||
| 007 | t| | ||
| 008 | 260408t20262026utua 001 0 eng c | ||
| 010 | |a 2026013656 | ||
| 020 | |a 9781639935666 |q hardback | ||
| 020 | |a 1639935665 | ||
| 020 | |z 9781649335906 |q ebook | ||
| 035 | |a (OCoLC)1584475386 | ||
| 040 | |a UPB/DLC |b eng |e rda |c DLC |d OCLCO |d BDX |d OCLCF |d OCLCO |d IFK |d OCLCQ | ||
| 042 | |a pcc | ||
| 050 | 0 | 0 | |a TX715 |b .W956 2026 |
| 082 | 0 | 4 | |a 641.5973 |
| 100 | 1 | |a Wright, Michelle, |d 1974- |e author. | |
| 245 | 1 | 4 | |a The great American table : |b a culinary journey from coast to coast celebrating all fifty states / |c Michelle Wright. |
| 264 | 1 | |a [Salt Lake City] : |b Shadow Mountain, |c [2026] | |
| 264 | 4 | |c Ã2026 | |
| 300 | |a 275 pages : |b color illustrations ; |c 26 cm | ||
| 334 | |a single unit |b mono |0 http://id.loc.gov/vocabulary/issuance/mono | ||
| 336 | |a text |b txt |2 rdacontent |0 http://id.loc.gov/vocabulary/contentTypes/txt | ||
| 337 | |a unmediated |b n |2 rdamedia |0 http://id.loc.gov/vocabulary/mediaTypes/n | ||
| 338 | |a volume |b nc |2 rdacarrier |0 http://id.loc.gov/vocabulary/carriers/nc | ||
| 353 | |a index |b index |0 http://id.loc.gov/vocabulary/msupplcont/index | ||
| 500 | |a Includes index. | ||
| 505 | 0 | |a Northeast region -- Southeast region -- Midwest region -- West region -- American territories -- Thanksgiving -- Game day -- Master recipes. | |
| 520 | |a "Explore America's flavors with 150 sweet and savory recipes featuring local ingredients and regional traditions. Cook coast-to-coast classics: New England Clam Chowder, Boston Cream Pie, Nashville Hot Chicken, Chicago deep-dish pizza, Louisiana Jambalaya, Maryland Crab Cakes, and New York Cheesecake. Bonus fun facts, ingredient spotlights, trivia, bread guides, wild game tips, and food holidays enrich this approachable, delicious culinary journey across America"-- Provided by publisher. | ||
| 650 | 0 | |a Cooking, American. | |
| 655 | 7 | |a Cookbooks. |2 lcgft | |
| 758 | |1 http://id.loc.gov/resources/instances/in00024542000 | ||
| 758 | |4 http://id.loc.gov/ontologies/bibframe/instanceOf |1 http://id.loc.gov/resources/works/in00024542000 | ||
| 776 | 0 | 8 | |i Online version |4 http://id.loc.gov/entities/relationships/onlineversion |a Wright, Michelle |t Great american table |d Salt Lake City : Shadow Mountain, 2026 |z 9781649335906 |w (DLC) 2026013657 |
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| 994 | |a C0 |b PCB | ||
| 949 | |a CCL |b CadNFN |c 641.5973 Wr |d o |e 39241503949849 |f 830954 |g ddc |j 10/08/2026 | ||
| 949 | |a schlow |b acq |d n |e acq832287 |f 832287 |j 10/27/2026 | ||
| 999 | |a 523390 | ||
