Cooking the Hungarian way :revised and expanded to include new low-fat and vegetarian recipes
An overview of Hungarian cookery, including information about the country's geography, history, holidays, and festivals. Features simple recipes, menu planning, and information about low-fat cooking and vegetarian options.
Saved in:
| Main Author: | |
|---|---|
| Format: | Books Print Book |
| Language: | English |
| Published: |
Minneapolis :
Lerner Publications Co.,
c2003.
|
| Series: | Easy menu ethnic cookbooks
|
| Subjects: | |
| Tags: |
No Tags, Be the first to tag this record!
|
| Summary: | An overview of Hungarian cookery, including information about the country's geography, history, holidays, and festivals. Features simple recipes, menu planning, and information about low-fat cooking and vegetarian options. |
|---|---|
| Item Description: | Includes index. |
| Physical Description: | 72 p. : col. ill., col. map ; 23 cm. |
| ISBN: | 0822541327 (lib. bdg. : alk. paper) |
