The complete round-the-world cookbook recipes gathered by Pan American World Airways from the 84 countries they serve, with food and travel comments
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| Main Author: | |
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| Corporate Author: | |
| Format: | Books Print Book |
| Language: | English |
| Published: |
Garden City, N.Y.,
Doubleday,
1954.
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| Edition: | [1st ed.] |
| Subjects: | |
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