The restaurant planning guide starting and managing a successful restaurant
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| Main Author: | |
|---|---|
| Other Authors: | |
| Format: | Books Print Book |
| Language: | English |
| Published: |
Dover, N.H. :
Upstart Pub. Co.,
1992.
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| Subjects: | |
| Tags: |
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|
Centre County Library, Bellefonte
| Call Number: |
647.95 Ra |
|---|---|
| Copy 359144 | Checked In Place a Hold |
