Semi-homemade desserts quick and easy delicious desserts, nothing is made from scratch

Explains how to combine ready-made products with fresh ingredients to create homemade desserts with more than one hundred recipes, including butter rosettes cookies, Banana pudding bites, and pink meringue kisses.

Main Author: Lee, Sandra.
Format: Books Print Book
Language: English
Published: Des Moines, Iowa : Meredith Books, c2005.
Edition: 2nd ed.
Subjects:
Summary: Explains how to combine ready-made products with fresh ingredients to create homemade desserts with more than one hundred recipes, including butter rosettes cookies, Banana pudding bites, and pink meringue kisses.
Item Description: Includes index.
Physical Description: 239 p. : col. ill. ; 25 cm.
ISBN: 0696226847 (pbk.)
9780696226847 (pbk.)
Author Notes: Sandra Lee is host of two popular shows on Food Network, Sandra's Money Saving Meals and the Emmy-nominated Semi-Homemade Cooking with Sandra Lee . A New York Times bestselling author and editor in chief of the Sandra Lee Semi-Homemade magazine, she is the foremost expert on how to make all areas of home life more beautiful and enjoyable for a fraction of the cost and time. For more information and great recipes, please visit the official Sandra Lee website at www.SandraLee.com.