Salt, sugar, fat how the food giants hooked us
The author explores his theory that the food industry's used three essential ingredients to control much of the world's diet.
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| Main Author: | |
|---|---|
| Format: | Books Print Book |
| Language: | English |
| Published: |
New York :
Random House,
c2013.
|
| Edition: | 1st ed. |
| Subjects: | |
| Online Access: | Go to Downloadable eBook Here. |
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| LEADER | 00000cam a2200000 a 4500 | ||
|---|---|---|---|
| 001 | ocn795758158 | ||
| 003 | OCoLC | ||
| 005 | 20170616155000.0 | ||
| 008 | 120928s2013 nyu b 001 0 eng | ||
| 010 | |a 2012033034 | ||
| 020 | |a 9781400069804 (hbk. : acid-free paper) | ||
| 020 | |a 1400069807 (hbk. : acid-free paper) | ||
| 020 | |a 9780679604778 (ebk.) | ||
| 020 | |a 0679604774 (ebk.) | ||
| 035 | |a (OCoLC)795758158 | ||
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| 043 | |a n-us--- | ||
| 050 | 0 | 0 | |a RA784 |b .M638 2013 |
| 082 | 0 | 0 | |a 613.2 |2 23 |
| 100 | 1 | |a Moss, Michael, |d 1955- | |
| 245 | 1 | 0 | |a Salt, sugar, fat : |b how the food giants hooked us / |c Michael Moss. |
| 250 | |a 1st ed. | ||
| 260 | |a New York : |b Random House, |c c2013. | ||
| 300 | |a xxx, 446 p. ; |c 25 cm. | ||
| 520 | |a The author explores his theory that the food industry's used three essential ingredients to control much of the world's diet. | ||
| 504 | |a Includes bibliographical references and index. | ||
| 505 | 0 | |a "The company jewels" -- Sugar. "Exploiting the biology of the child" ; "How do you get people to crave?" ; "Convenience with a Capital 'C'" ; "Is it cereal or candy?" ; "I want to see a lot of body bags" ; "A burst of fruity aroma" -- Fat. "That gooey, sticky mouthfeel" ; "Liquid gold" ; "Lunchtime is all yours" ; "The message the government conveys" ; "No sugar, no fat, no sales" -- Salt. "People love salt" ; "The same great salty taste your customers crave" ; "I feel so sorry for the public" -- "We're hooked on inexpensive food." | |
| 650 | 0 | |a Nutrition |x Economic aspects |z United States. | |
| 650 | 0 | |a Food habits |x Economic aspects |z United States. | |
| 650 | 0 | |a Food industry and trade |z United States. | |
| 856 | 7 | 8 | |u http://link.overdrive.com/?websiteID=288&titleID=1058211 |y Go to Downloadable eBook Here. |x DDACCE85-8D0F-4C3F-9BBA-4DBBF72A91CD |
| 938 | |a Ingram |b INGR |n 9781400069804 | ||
| 938 | |a Baker and Taylor |b BTCP |n BK0011486259 | ||
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