Olives, lemons & za'atar the best Middle Eastern home cooking
Tangy lemony tabbouleh, smoky, rich baba ghanouj, beautifully spiced lamb shank...the recipes in 'Olives, Lemons & Za'atar' provide something irresistible for every occasion. These dishes represent the flavours of Rawia's Middle Eastern childhood with recipes copied faithfull...
| Main Author: | Bishara, Rawia. (Author) |
|---|---|
| Other Authors: | Cassidy, Peter (Photographer) |
| Format: | Books Print Book |
| Language: | English |
| Published: |
[London] :
Kyle Books,
2014.
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| Subjects: |